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Leveraging on our trained workforce and ethical business norms, we are able to manufacture, supply and export Calandula Oil. This oil is widely known for its medicinal value across the globe. Along with, it is also used in cooking and various processed products as a flavoring agent. Our team of quality controllers check all products on strict quality parameters to make sure that only superior quality products are delivered to clients. Caraway Oil offered by us is well appreciated for the following features:
Botanical Name : Carum carvi
Origin : India
Mode of Extraction : Steam Distilled
Main Constituents : Carvone, d-limonene
Description : Clear Transparent Liquid
Appearence : Colorless or pale yellow liquid; darkens and thickens with age
Organoleptic properties : Characteristic odor and taste of caraway herb
Refractive index at 20 °C : 1.485-1.497
Specific Gravity at 20 °C : 0.900-0.910
Solubility : Almost insoluble in water; soluble in 8 volumes 80% or in 1 volume 90% alcohol
Use : In manufacturing liqueurs and perfuming soaps; flavor for cookies, candies. Pharmaceutic aid.
Storage : Well closed in air tight containers away from sunlight and heat preferably in amber color glass containers.